There are no silly questions!

Dietary Restriction and Allergies

We are not a nut-free or certified gluten-free bakery, but we take the utmost care in cleaning our equipment and keeping ingredients separate from one another. That said, if you have a severe allergy, we recommend avoiding our product.

What are your best-sellers?

Our Salted Chocolate Chip Cookie (v), our Salted Peanut Butter Cookie (gf), and our Brooklyn Blackout Cake, to name a few!

How do I store my items and what is the shelf life?

• Cookies stay fresh at room temperature for up to 5 days if wrapped or stored in an airtight container or can be stored in the freezer for 1 month.

• Cakes can be stored in the refrigerator for up to 5 days and up to 30 days in the freezer. Be sure to bring cakes to room temperature before serving (remove cakes from the fridge at least 1-2 hours before serving).

• Quickbreads stay fresh at room temperature for up to 3 days if wrapped or can be stored in the freezer for 2 weeks.

Do you have a press contact?

Yes! Press inquiries can be sent to press@oven.ly.

Where can I buy the Ovenly cookbook?

Our Cookbook is for sale at all of our bakeshops.

Do you create your own recipes?

Yes! Everything we make is a twist on tradition--with just the right amount of savory and sweet.